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Easy Curried Cauliflower

This is quick and delicious! Eat the cauliflower with plenty of naan or rice; it's especially delicious with a side of plain yogurt!

Author: mn

Vegetable Lasagna with Butternut Squash Noodles

This healthy version of lasagna replaces pasta noodles with sheets of butternut squash then tops it off with a creamy bechamel sauce.

Author: craig_08

Easy Pasta alla Norma

As an Italian, it just doesn't get better than pasta and eggplant! Give this pasta alla norma a try for a perfect weeknight dinner!

Author: Cindy Anschutz Barbieri

Pumpkin Coffee Cake with a Brown Sugar Glaze

Delicious fall breakfast/brunch recipe. Serve warm or at room temperature.

Author: Morgan Hebert

Braised Red Cabbage

A healthy, easy side dish of braised red cabbage. Very good with pork chops for example.

Author: Swiss Phil

Spaghetti Squash Casserole with Pasta Sauce

Yummy and light, but filling, way to get those veggies in. Spaghetti squash casserole topped with pasta sauce, it tastes just like pasta and super yummy!

Author: greekmommie

Skillet Roasted Cauliflower

Fresh herbs, garlic, and Parmesan cheese skillet-roasted with cauliflower.

Author: Tamara Honeycutt

Sweet Butternut Squash Pie

My grandma Nantz always made this squash pie instead of pumpkin. It has a lighter, almost custard-like flavor and consistency. I like to eat leftover for breakfast! Top with whipped cream for the ultimate...

Author: Lisa Crawford

Healthy Pumpkin Smoothie

A perfect pumpkin smoothie for anytime. Light, healthy, and good for you. No added sugar!

Author: Aleda Hill

Jack O Lantern Cookies

These are my husband's favorite cookies. It wouldn't be Halloween without them.

Author: Tonja Anderson

Roasted Indian Spiced Vegetables

These Indian-inspired roasted vegetables have a pop of flavor and a hint of heat from the aromatic and well-known Indian spice blend, garam masala. If you cannot find garam masala in the international...

Author: France C

Asian Roasted Brussels Sprouts

These Brussels sprouts are first roasted and then sauteed in sesame seed oil.

Author: Casey Butler

Pumpkin Oat Bars

Quick and easy pumpkin bars for a healthy snack or breakfast.

Author: Portland Girl

Grandma's Pumpkin Ice Cream Pie

My grandma's treasured recipe for a delicious, easy dessert, perfect for early fall. Garnish with sliced pecans and swirl on a few loose graham cracker crumbs and top with whipped cream, if desired.

Author: Valetta Gale Cannon

Couscous Stuffed Acorn Squash

A delicious, comforting Buttercup squash stuffed with couscous, spinach, cilantro, onions, and topped with feta cheese that is both sweet and savory. Great for that cold fall night!

Author: Kaeli L

Fettuccini with Zucchini

Hot pasta with fresh veggies; the only thing my son would eat when watching his weight during wrestling season. For a "full" meal, add thinly sliced leftover steak or chicken with the tomatoes.

Author: donna garlington

Vegetable Pakora

A very yummy Indian snack or side dish. Also great to eat those veggies. You can really try different veggies you like! Serve hot with tamarind/chili chutney/dip or even with some tomato ketchup. Yum!

Author: SK

Gluten Free, Dairy Free Pumpkin Pie Custard

Tastes just like the real thing. Bake in a gluten-free pie crust and you've got pumpkin pie.

Author: Mindy Brown Hoskins

Ziti with Roasted Zucchini and Garlic

Roasting the zucchini takes a little bit of time, but changes everything about this dish! Well worth the wait.

Author: sjw7997

Pumpkin Biscotti

A taste of autumn with your morning coffee, hot chocolate, or hot cider, sure to warm your spirits.

Author: wordsmythwmn

Chocolate Chip Pumpkin Spice Cookies

A family favorite...Easy, fast, and yummy.

Author: Lynne Vangheluwe Frantz

Holiday Pumpkin Cake with Rum Cream Cheese Glaze

This cake is a huge hit with my family during the Thanksgiving and Christmas holidays. It's very moist and just melts in your mouth. It's a yummy alternative to traditional pumpkin pie. This cake is good...

Author: Kristi Catalani

Quick and Easy Pumpkin Mousse

This is a fast easy treat around the holidays. Pour into chocolate shells purchased at any kitchen store for an elegant touch or with graham crackers for dipping. You can also heat ingredients in the microwave...

Author: Kristin_California

Pumpkin Spice Bread Pudding

This is a delicious bread pudding that tastes a lot like pumpkin pie!

Author: Jessica

Chocolate Pumpkin Mousse

The chocolate and pumpkin complement each other wonderfully in this airy, yet richly decadent dessert. I've even given it as a gift and heard about it for months afterward. For an elegant and picture-perfect...

Author: Lisa

Keto Cauliflower Spanish Rice

Spanish cauliflower rice with all the flavor but very few carbs.

Author: Chef Hunter

Sour Cream Pumpkin Bundt® Cake with Pumpkin Glaze

This is a composite of several similar recipes for a sour cream-pumpkin Bundt cake with pumpkin glaze that is good for family dessert or gifting. Sure to please!

Author: MBDONOVAN

Pumpkin Cheesecake Cupcakes

After deciding against buying a springform pan, but wanting cheesecake for Thanksgiving, I combined a few recipes to get this final product. It got great reviews from all the family! These cupcakes really...

Author: Cassandra

Cauliflower and Potato Stir Fry East Indian Recipe

This is a quick and delicious recipe that goes well with white rice by itself, or with white rice and lentils. Its filling and doesn't require too much salt or oil. A drier version can be eaten with flat...

Author: sugarFiend

Harvest Loaf Cake

Fill your house with the happy aroma of autumn. If you don't have cream, you may substitute milk.

Author: Marsha

Pumpkin Cheesecake in a Gingersnap Crust

Pumpkin cheesecake with ginger snap crust - an old classic recipe.

Author: Shelley

Pumpkin Spice Hot Chocolate

Rich and creamy pumpkin spice hot chocolate is a great treat for a fall day, quiet evening, or to share with friends and family!

Author: House of Aqua

Vegan Pumpkin Pie Blondies

Excellent pumpkin pie flavor is packed in these little blondies and they always get rave reviews! And they're vegan!

Author: Kelly S

Mom's Pumpkin Pie

This is the pumpkin pie that my mother has made for years. It is a rich pie with just the right amount of spices.

Author: Jim Wright

Zucchini Cake II

This is my son's favorite cake. It stays very moist. I usually frost it with cream cheese frosting, but it is also great plain. It can also be baked in 2 loaf pans for zucchini bread.

Author: Joan

Delicious Pumpkin Pecan Cookies

A very good friend of mine gave me this pumpkin-pecan cookie recipe when I was searching for just the right cookie around Thanksgiving. These were by far the best I have ever tried and are simple to make....

Author: AdrienMarie

Scrambled Cauliflower Low Carb

I got this recipe and it wasn't low carb and included breadcrumbs instead of Parmesan cheese so you could form patties (like a latke). Since I'm living a low-carb lifestyle, I decided to adapt it, but...

Author: Juska

Chocolate Pumpkin Bundt® Cake

It's so simple to make and oh so good the longer it sits the better it gets. This cake is amazing with nothing at all on it or you can use a glaze.

Author: Dianna Jacobs-Fresh

Zucchini Noodles and Butternut Squash in a Garlic Lemon Sauce

I made this dish as one of the recipes for a charity event to benefit Place of Hope. We received amazing vegetables as donations and I thought this dish would be perfect. I wish we had grabbed a photo...

Author: Cindy Anschutz Barbieri

Pumpkin Walnut Cake

Pumpkin pie cake with butter and walnut topping.

Author: LUPE KEMP

Pumpkin Chocolate Chip Mini Bundt® Cakes

This family favorite dessert is the perfect conclusion to a holiday meal. Add this dessert to your family dinner anytime of the year or enjoy with a favorite beverage. The combination of pumpkin and chocolate...

Author: Mrs. T

Popcorn Cauliflower

Yummy cauliflower roasted at a high temp. Slightly sweet and very addicting! I like to soak the cauliflower in veggie wash for about 10 minutes before coating in seasoning.

Author: TeacherLena

Tofu Pumpkin Pie

A twist on the traditional pumpkin pie. Make it lighter by replacing half of the sugar with Splenda® artificial sweetener.

Author: Christopher Sherlock

Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts

Healthy veggies with a hint of sweet. Who knew Brussels sprouts could taste so good?

Author: Tera

Egg Free Chocolate Chip Pumpkin Cookies

This is a wonderful recipe when there are no eggs in the house and you have to make cookies. They are a very moist cookie and freeze well.

Author: Arlene Hansberger

Easy Keto Korean Beef with Cauli Rice

Try this delicious keto Korean beef with cauliflower rice; it is just so quick and easy to make and will become a family favorite! This makes the perfect weeknight meal.

Author: Fioa

Autumn Apple Squash Crisp

This unique way to use fall squash is the most popular seasonal dessert at our house. It's also a nice alternative to pumpkin pie.

Author: LMLS

Orange Poppy Seed Zucchini Cake

A wonderful burst of citrus in a quick bread that takes no time at all to make! Rich batter fills an entire 8 x 12 pan and uses up that wonderful garden zucchini that is overflowing gardens in the fall....

Author: Ginny Maziarka

Pumpkin Cookies with Maple Icing

These pumpkin cookies with maple icing are a mix between a cake, bread, and a cookie! The best cookies I have ever had! Leftover cookies should be refrigerated in an airtight container and allowed to come...

Author: Krista Rhodes

Roasted Butternut and Black Bean Enchiladas

A hearty vegetarian enchilada filled with roasted squash, goat cheese, and black beans. Chipotle chile powder adds a great smoky heat to this dish.

Author: CRAZY4SUSHI